Locally Sourced · Family-Run
Our Local Producers
"Locally sourced" isn't a slogan for us — it's how we've always bought. Our meat comes from trusted suppliers here in the North East, is prepared by hand in the traditional way, and goes straight out to doors across the region.
Locally sourced
Our meat comes from trusted suppliers in the region. Keeping it local means shorter journeys, fresher meat, and support for North East producers.
Butcher-prepared
Everything is cut and prepared by hand by a butcher with over 25 years in the trade — from the Benwell shop as a young lad to Grainger Market and beyond.
Delivered to your door
From Newcastle and Gateshead to Durham, Sunderland, Seaham and as far west as Hexham — we bring the butcher's counter to towns and villages across the North East.
Family-run
We're a family business, and we buy like one — building long-term relationships with the people who supply us, so quality stays consistent week after week.
Where our meat ends up
We deliver across North East towns and villages — Newcastle, Gateshead, Sunderland, Durham, Seaham and as far west as Hexham. Same sourcing, same hand-cutting, same family service wherever you are in the region.
